Let’s face it, most of us are not morning people. We need that little extra kick to get us through the door and ready for work. That is where your beloved coffee comes in. Learn how to make the best tasting cup of coffee you can to start your day off right by reading the following article.
Don’t grind your coffee beans until just before making a fresh pot of coffee. Coffee loses its flavor quickly after being ground. Don’t grind your coffee too far ahead of time or you’ll soon be enjoying very weak coffee.
If you drink your coffee cold, think past just traditional cream and sugar. Mix entire fruits into your coffee. You can add foods like oranges, cherries and strawberries for interesting additions to the flavor. Even think about spicing things up with cinnamon or cardamom. The possibilities for you are nearly endless!
To add excitement to your daily cup of coffee or impress dinner guests, learn how to decorate your lattes. Carefully poured milk is all it takes to make an attractive swirl design while more proficient pourers may choose to add chocolate for a more flavorful decoration. When it comes to the more elaborate designs, practice makes perfect!
Where the beans originated is a big factor on the taste of coffee. Don’t keep buying the same brand of coffee. Try new things. Don’t let price be the influencer, as a stronger blend may mean you drink less coffee to wake up, actually saving you money.
If you want to be treated to a different flavor of coffee every morning, but you do not have the funds to make the daily trip to a cafe, you should try buying coffee creamer that has the flavors you want. They are not very expensive and you can use a different one every day to mix things up a bit.
Keep your coffee press from getting corroded. Regardless of how great your coffee and filtration are, repeated water passing through the press leaves a residue. The mineral buildup might start ruining the taste of your coffee. The simplest fix is run hot water with some white vinegar included every few weeks to keep your coffee tasting fresh.
Don’t throw away your old coffee grounds. They can serve a wide variety of useful purposes in your home. They can help clean your dishes and get rid of backyard pests. In addition, they can be used as compost in your garden. Finally, they even have some beauty uses! It’s amazing what these old coffee grounds can do.
Avoid using pre-flavored and packaged coffee beans. These beans are sprayed with extra oils that are very difficult to clean out of grinders and coffee machines. That oil stays in the machines and mixes with later batches causing strange-tasting coffee. They also tend to make the coffee smell better than it tastes.
You should not have your first cup before the brew is finished. Your coffee will not be as good if you do this. You should use one equipped with a timer instead. That way, your coffee will be made before you wake up.
Not all coffee should be stored in the freezer because doing so could result in less tasty coffee. Instead, you should divide your weekly stash of beans into equal amounts and keep them in an airtight container at room temperature. The future week amounts can be stored in the freezer.
To prevent your iced coffee from becoming watery, try making coffee ice cubes. When regular ice cubes melt in iced coffee, they can water it down. To avoid that, pour some room-temperature coffee into ice cube trays and place them in the freezer. A little later, you’ll have coffee ice cubes that will add more coffee flavor to your iced coffee as they melt.
After cleaning your coffee grinder, grind a bit of coffee and then dump it. Since it is difficult to completely clean a coffee grinder, you can do this to get rid of any remaining old, stale grinds. Doing this should not be a substitute for a proper cleaning, however.
To gauge which roasts are right for your taste preferences, pay close attention to the color of the beans. Typically, the darker a bean is roasted the stronger its brewed taste will be. French roasted beans are dark but Italian roasted beans by far produce the darkest and strongest coffee.
For those of you who prefer a more medium cup of coffee, you should roast your beans for between 9 and 11 minutes but no longer than that. When they come out of the roaster they will look dry, but it produces a much sweeter taste than a mild brew.
You don’t have to buy only one kind of coffee. Give different types of coffee a try. Buy as much as you would like and freeze what you aren’t going to use right away.
Do not store coffee beans or ground coffee in glass jars or other transparent containers. Light, heat, and exposure to air can negatively affect the quality of the coffee. Place ground coffee beans in an airtight container that you cannot see through. Store the container in a cool area away from the stove.
Never get caught up in a coffee shop debate about whether or not baristas are tipped enough or should get tipped at all. Both sides are passionate about their arguments, and when everyone has a cup of coffee in their hands, a tense conversation can get anxious pretty quickly and out of hand.
You should use a little coffee when you are making steak because it helps the flavor and the texture. Not only will it make the meat more tender, but if you rub it in the outside of a steak and cook it, you will be treated to a slightly smoky flavor.
As was mentioned earlier in this article, coffee is an essential part of most of our mornings. When you take the time to implement these tips into your coffee making routine, you will enjoy a better tasting cup of joe that is sure to start each and every morning off right.
